[{"id":430998683888,"handle":"all-coffee","updated_at":"2024-10-14T00:15:14-04:00","published_at":"2024-03-05T16:59:44-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"ALL COFFEE","body_html":"\u003cp\u003eWe sample and choose only the most select coffees for the Madcap coffee menu, where it is single-mindedly prepared for your enjoyment at home or in the cafe. The coffees here are the same ones that you'd find in our Madcap cafes. Now, even if you're not in Michigan, you can always have out specialty coffee near you.\u003cbr\u003e\u003c\/p\u003e"},{"id":433564090608,"handle":"coffee-best-sellers","updated_at":"2024-10-14T00:15:14-04:00","published_at":"2024-04-09T14:53:32-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"COFFEE BEST SELLERS","body_html":"\u003cdiv data-view=\"Facets.Browse.CategoryHeading\"\u003e\n\u003cp class=\"facets-facet-browse-summary\"\u003eOur best-selling coffee is right at your fingertips. Year after year, these coffees are some of our most popular every harvest season, including a selection of our always-on coffees and our seasonal blends and single origins. If you're not sure which coffees to buy, this is a great place to start.\u003c\/p\u003e\n\u003c\/div\u003e"},{"id":442868629744,"handle":"coffees-on-the-menu","updated_at":"2024-10-14T00:15:14-04:00","published_at":"2024-08-29T16:44:19-04:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"COFFEES ON THE MENU","body_html":""},{"id":433564057840,"handle":"shop-all","title":"SHOP ALL","updated_at":"2024-10-14T00:15:14-04:00","body_html":"\u003cp\u003eExplore our variety of specialty coffee — with an array of blends and single origins. If you're looking for our favorite brewing gear or Madcap apparel and drinkware, you've come to the right place, too. \u003c\/p\u003e\n","published_at":"2024-04-09T14:52:47-04:00","sort_order":"manual","template_suffix":"","disjunctive":false,"rules":[{"column":"variant_price","relation":"greater_than","condition":"1"},{"column":"tag","relation":"equals","condition":"DTC"}],"published_scope":"global"},{"id":433564123376,"handle":"single-origin-coffee","updated_at":"2024-10-14T00:15:13-04:00","published_at":"2024-04-09T14:53:55-04:00","sort_order":"created-desc","template_suffix":"","published_scope":"global","title":"SINGLE ORIGIN COFFEE","body_html":"\u003cdiv data-view=\"Facets.Browse.CategoryHeading\"\u003e\n\u003cp class=\"facets-facet-browse-summary\"\u003eCheck out our collection of single origin coffees, each one has been sourced globally through direct relationships. Whether you're looking for filter coffee or espresso, we have many in-season options and something that we know you'll enjoy.\u003c\/p\u003e\n\u003c\/div\u003e"},{"id":439202250992,"handle":"summer24-promo","title":"Summer24 Promo","updated_at":"2024-10-14T00:15:14-04:00","body_html":"","published_at":"2024-07-03T11:33:55-04:00","sort_order":"best-selling","template_suffix":"","disjunctive":false,"rules":[{"column":"tag","relation":"equals","condition":"DTC"},{"column":"title","relation":"not_contains","condition":"gift card"},{"column":"title","relation":"not_contains","condition":"roastery tour"},{"column":"title","relation":"not_contains","condition":"subscription"}],"published_scope":"global"}]
Brother and sister duo José and Karina Argüello are third generation coffee growers based in the municipality of La Concordia, Chiapas, Mexico. Much of the duo’s knowledge is passed down from their father, who taught them everything he learned over his lifetime of operating the farm. After purchasing the farm 8 years ago, José took on the director role of the regional producer’s cooperative called CAFECO, while Karina manages the green coffee sales. Since then, José and Karina’s farm has earned various awards, impressively including 2nd place overall in Cup of Excellence in 2023, and 1st place overall in 2019, 2021 and 2022.
At Finca Santa Cruz, lush vegetation shades the coffee trees across the family’s 250 hectares, 95 of which are dedicated to coffee production. For this lot, typica and bourbon coffee cherries are fermented in a tank for 24 hours, then dried on beds in cherry for about 14 days. The final cup is extremely clean for a naturally processed coffee, with vibrant citrus acidity and a tangy sweetness reminiscent of tamarind fruit. Finca Santa Cruz is a stand out on our menu, and we are honored to offer it for the first time at Madcap this summer.
